Friday, March 25, 2011

Cooking Herbs Recipes

Lipton Recipes Secrets Savory Herb Garlic

Are you an epicure who has been nagged by the high costs eating out for your favourite food? Do you feel impatient when you seat in the chair waiting your dishes to be served. Perhaps you have ever tried to cook in you own kitchen according to some kinds of so-called recipes but only to get a disappointing result.

Now, here comes a hard-own opportunity–the book named Recipe Secrets which has collected all kinds of recipes of

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Cooking Under Pressure

Cooking Under Pressure: The Difference Between a Pressure Cooker And a Pressure Canner

Is there a difference between a pressure cooker and a pressure canner? A lot of people who approach canning for the first time ask themselves this question.

Well, the answer is that they are basically the same thing since they use pressure cooking as their cooking method. But, the cooker that you are going to use for canning has to have certain features.

The main difference is

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Cooking Tilapia

Lemon Tilapia Fillet Dinner Recipes--Suitable For Diabetics And Others

This healthy and tasty menu and recipes features an entree of Lemon Tilapia Fillets with Unfried Green Tomatoes, Colorful Bell Pepper Salad, and Buttermilk Pie for dessert.

LEMON TILAPIA FILLETS

4 tilapia fillets (approx. 5 oz each)

1/2 tsp salt

1/2 tsp pepper

2 lemons; slice into 6 slices each

1/4 cup shredded carrots

2 tbsp chopped fresh dill

2 tbsp chopped fresh parsley

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Cooking Pork Chops

Pork Chop and Applesauce Dinner Gets a Makeover With Spicy Pear Chutney and Brined Pork Chops

Pork chops and applesauce is a classic weeknight dinner. However it may be time to make over this dinnertime favorite.

Applesauce is fine but with its sweet, one note flavor, bland color and baby food texture, it could easily stand for an update.

Spicy Pear Chutney is just the answer! Green Anjou pears are in season and their crispy, juicy sweetness is the perfect

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Cooking Steak Indoors

This is a Great Recipe for Cooking Steak

Whichever be your preference in terms of meat type, there are general lines to follow when cooking steak; if you have basic knowledge about how meat behaves in dishes, then, there is no big deal about preparing some extremely delicious steaks. Depending on the texture of the fiber you will have to tenderize some by pounding. This is usually the case with pork and beef, while chicken does not require any special treatment

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Cooking Pork Roast

Great Fall Meal Suitable for Diabetics Too! Rosemary Pork Roast and Pineapple Souffle

Now that fall is in the air and we don't mind having the oven on, even welcome it some days, why not try this tasty meal featuring rosemary pork roast and pineapple souffle? And the aroma in your kitchen will be mouthwatering as this meal cooks in your oven!

ROSEMARY PORK ROAST

3 to 3 1/2 lb. pork tenderloin

1/2 cup chopped green onions

2 1/4 cups chicken broth

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Cooking Terms Cream

Five Tips for Cooking in Hot Climates

Las Vegas summers create a challenge for cooking at home. Not only does heat suppress an appetite, but the high temperatures make it difficult to withstand the heat in the kitchen. Follow these five tips for better cooking (and better eating) in hot climates.

#1 - Eat Food to Cool You Off

The benefits of water cannot be understated. Water rehydrates your body, thins your blood, aids digestion, and cools you off. Drinking your

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All Clad Cookware Stainless Steel

All Clad 12" Fry Pan With Lid - A Quality Stainless Steel Cooking Piece

Anyone that spends a little time cooking for family and/or friends will tell you that it is absolutely vital that you have a good pan to fry with. One of the most recommended pans is the All Clad 12" fry pan with lid. Those that recommend this particular pan include both professional cooks and normal, everyday people. It doesn't matter if you are going to be cooking fried tofu or scrambled eggs this

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Cooking Indian Food

The Basics of Cooking Indian Food

Indian cuisine is considered as one of the most exotic yet tasteful cuisines in the whole world. If you are up for something different, then Indian foods are a must-try. The flavors are so rich and the spices are so intense. No wonder why all kinds of people, whether you are brought up in a Western or Eastern culture, are so into Indian cuisines.

Unfortunately, instead of making their own Indian food recipes at home, they would rather

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Cooking Cambodian Food

Cambodian Backpacking

Population: 14.8 million (UN, 2005)
Capital: Phnom Penh
Area: 181,035 sq km (69,898 sq miles)
Major language: Khmer
Major religion: Buddhism
Life expectancy: 52 years (men), 60 years (women) (UN)
Monetary unit: 1 riel = 100 sen

The Kingdom born from water, this is Cambodia. What the greater of us know is its horrifying past of the Killing Fields that we now merely have reveries of in history class, and that's just about everything we

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